Useful questions
Before you
fill the bag.
A few details about the menu, sharing and the bakery list review.
Can I plan something for a group?+
The bakery list is a place to organize the bread and pastries you are considering. Sharing boxes offer another starting point for a breakfast table or a small gathering.
What is in the country loaf?+
The loaf is made with wheat flour, water, salt and sourdough starter. Its long fermentation and dark bake give it a firm crust and an open crumb.
What if I have an allergy or dietary requirement?+
Speak with the bakery about the ingredients in a particular product before making a food choice. The kitchen handles wheat, milk, eggs and nuts; this menu does not make a free-from guarantee.
Can I change the quantities?+
Yes. The review brings the list and your contact details together. Use Edit the list to return to the quantities and make a change.
Something to share
Start with a list.
Choose how many loaves and pastries you have in mind. Review the items and your contact details, then edit anything that needs changing.
Build an bakery list